the resepi of mine :-
1 buku white bread
1 litre fresh milk ( Anchor )
1 cup caster sugar ( less sweet sikit )
3 large egg ( memang beli A coz senang nk bt kek )
few drop vanilla essence
butter/marjerin for greasing container & bread (et guna Anchor salted butter )
sultanas ( raisins)
cara-cara :- my midnite version
- blender milk + sugar + egg + vanilla skit... ( perghh... mcm rasa vanilla i/c kott)
- grease the container...
- cut your bread ikut suka hati & layer in the baking container (1 et potong square & 1 et potong 3segi)
- selapis demi selapis & di tabur kismis dan sedikit butter... seperti pic d bawah
- susunan et
- small version for to tapau p keje... senang makan (et guna cookie cutter supaya nmpk chantek..)
- bila nak bake guna cara bathing... tuang air panas d dalam tray
- bake 180'c for 20 minutes...
- untuk sauce vanilla... panaskan lebihan bancuhan susu & tambah sedikit butter...
- sedap di makan panas @ sejuk... et suka makan panas wit vanilla i/cream
- selamat mencuba semua....
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